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Blundell, J., De Graaf, C., Hulshof, T., Jebb, S., Livingstone, B., Lluch, A., et al. (2010) Appetite Control: Methodological Aspects of the Evaluation of Foods. Obesity Reviews, 11, 251-270.
https://doi.org/10.1111/j.1467-789x.2010.00714.x

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