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Calleja Fernández, A., García Almeida, J.M., Vegas Aguilar, I.M., Porca Fernández, C., Casañas Quintana, T., Tejera Pérez, C., et al. (2023) Glycaemic and Insulinaemic Impact of a Diabetes-Specific Oral Nutritional Supplement with Extra-Virgin Olive Oil in Patients with Type 2 Diabetes Mellitus at Nutritional Risk: A Randomized, Double-Blind, Crossover, Multicentre Clinical Trial (Diacare). Nutrición Hospitalaria, 40, 692-700.
https://doi.org/10.20960/nh.04577

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