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Bischoff, S.C., Bager, P., Escher, J., Forbes, A., Hébuterne, X., Hvas, C.L., et al. (2023) ESPEN Guideline on Clinical Nutrition in Inflammatory Bowel Disease. Clinical Nutrition, 42, 352-379.
https://doi.org/10.1016/j.clnu.2022.12.004

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