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C. S. Churcott, C. D. Moyes, B. H. Bressler, K. M. Baldwin and G. F. Tibbits, “Temperature and pH Effects on Ca2+ Sensitivity of Cardiac Myofibrils: A Comparison of Trout with Mammals,” American Journal of Physiology, Vol. 267, No. 1, 1994, pp. R62-R70.

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