Article citationsMore>>

Danh, L. T., Han, L. N., Triet, N. D. A., Zhao, J., Mammucari, R. and Foster, N. (2013). Comparison of Chemical Composition, Antioxidant and Antimicrobial Activity of Lavender (Lavandula angustifolia L.) Essential Oils Extracted by Supercritical CO₂, Hexane and Hydrodistillation. Food and Bioprocess Technology, 6, 3481–3489.
https://doi.org/10.1007/s11947-012-1026-z

has been cited by the following article:

• TITLE: The Effect of Lavender Essential Oil on Blood Pressure

  AUTHORS: Najla Almutairi, Noorah Saleh Al-Sowayan

  KEYWORDS: Hypertension, Aromatherapy, Essential Oils, Lavender, Blood Pressure, Massage

  JOURNAL NAME: Journal of Biomedical Science and Engineering, Vol.18 No.6, June 27, 2025

  ABSTRACT: High blood pressure is a major risk factor for cardiovascular and kidney diseases. Lavender essential oil has gained attention as a complementary therapy due to its calming and possible antihypertensive effects. This review summarizes clinical and experimental evidence regarding its effectiveness in lowering blood pressure. A literature search was conducted in PubMed, Google Scholar, and Science Direct with inclusion/exclusion criteria focused on randomized and quasi-experimental trials. Findings suggest that lavender oil, through inhalation or massage, may help reduce systolic and diastolic blood pressure while improving psychological well-being. Further large-scale studies are needed to confirm its long-term efficacy and safety.