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Mulya, E. and Waturangi, D.E. (2021) Screening and Quantification of Anti-Quorum Sensing and Antibiofilm Activity of Actinomycetes Isolates against Food Spoilage Biofilm-Forming Bacteria. BMC Microbiology, 21, Article No. 1.
https://doi.org/10.1186/s12866-020-02060-7

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