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Mwangi, W. C., Waudo, W., Shigwenya, M. E., & Gichuki, J. (2024). Phytochemical Characterization, Antimicrobial and Antioxidant Activities of Terminalia catappa Methanol and Aqueous Extracts. BMC Complementary Medicine and Therapies, 24, Article No. 137.
https://doi.org/10.1186/s12906-024-04449-7

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