Article citationsMore>>

G. Oboh, M. M. Ekperigin and M. I. Kazeem, “Nutritional and Hemolytic Properties of Eggplant (Solanum macrocarpon) Leaves,” Journal of Food Composition and Analysis, Vol. 18, No. 2-3, 2005, pp. 153-160. doi:10.1016/j.jfca.2003.12.013

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top