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Da Silva, A., Silveira, B.K.S., de Freitas, B.V.M., Hermsdorff, H.H.M. and Bressan, J. (2022) Effects of Regular Brazil Nut (Bertholletia excelsa H.B.K.) Consumption on Health: A Systematic Review of Clinical Trials. Foods, 11, Article 2925.
https://doi.org/10.3390/foods11182925

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