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do Nascimento, V.T. and Campos, L.Z.D.O. (2021) Famine Foods: Thoughts from a Caatinga Research Experience. In: Jacob, M.C.M. and Albuquerque, U.P., Eds., Local Food Plants of Brazil, Springer, 161-176.
https://doi.org/10.1007/978-3-030-69139-4_9

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