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Alberino, F., Gatta, A., Amodio, P., Merkel, C., Di Pascoli, L., Boffo, G., et al. (2001) Nutrition and Survival in Patients with Liver Cirrhosis. Nutrition, 17, 445-450.
https://doi.org/10.1016/s0899-9007(01)00521-4

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