Article citationsMore>>

Joshua, J.B., Jin, Y., Ogunmokun, O.A. and Ikhide, J.E. (2022) Hospitality for Sustainability: Employee Eco-Anxiety and Employee Green Behaviors in Green Restaurants. Journal of Sustainable Tourism, 31, 1356-1372.
https://doi.org/10.1080/09669582.2022.2043877

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top