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Zamorano, L.S., Vilarmau, S.B., Arellano, J.B., Zhandan, G.G., Hidalgo-Cuadrado, N., Bursakov, S.A., Roig, M.G. and Shnyrov, V.L. (2009) Thermal stability of peroxidase from Chamaerops excelsa palm tree at pH 3. International Journal of Biological Macromolecules, 44, 326-332. doi:10.1016/j.ijbiomac.2009.01.004

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