Article citationsMore>>

Petersen, K.S., Maki, K.C., Calder, P.C., Belury, M.A., Messina, M., Kirkpatrick, C.F., et al. (2024) Perspective on the Health Effects of Unsaturated Fatty Acids and Commonly Consumed Plant Oils High in Unsaturated Fat. British Journal of Nutrition.
https://doi.org/10.1017/s0007114524002459

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top