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Sánchez Chino, X.M., Corzo Ríos, L.J., Jiménez Martínez, C., Argüello García, E. and Martinez Herrera, J. (2021) Nutritional Chemical Analysis of Taro (Colocasia esculenta Schott) Accessions from the State of Tabasco, Mexico. Agro Productividad, 21, 1-8.
https://doi.org/10.32854/agrop.v14i10.2074

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