Article citationsMore>>

Ijarotimi, O., Oluwalana, I. and Ogunedojutimi, M. (2012) Nutrient Composition, Functional, Sensory and Microbial Status of Popcorn-Based (Zea may everta) Complementary Foods Enriched with Cashew Nut (Anacardiumoccidentale L.) Flour. African Journal of Food, Agriculture, Nutrition and Development, 12, 6424-6446.
https://doi.org/10.18697/ajfand.53.9950

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top