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Su, Y., Guo, Q., Wang, S., Zhang, X. and Wang, J. (2018) Effects of Betaine Supplementation on L-Threonine Fed-Batch Fermentation by Escherichia coli. Bioprocess and Biosystems Engineering, 41, 1509-1518.
https://doi.org/10.1007/s00449-018-1978-0

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