Article citationsMore>>

Giuntini, E.B., Sardá, F.A.H. and de Menezes, E.W. (2022) The Effects of Soluble Dietary Fibers on Glycemic Response: An Overview and Futures Perspectives. Foods, 11, Article 3934.
https://doi.org/10.3390/foods11233934

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top