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Tatti, P., di Mauro, P., Neri, M., Pipicelli, G. and Mussad, V.A. (2010) Effect of a Low-Calorie High Nutritional Value Formula on Weight Loss in Type 2 Diabetes Mellitus. Mediterranean Journal of Nutrition and Metabolism, 3, 65-69.
https://doi.org/10.1007/s12349-009-0050-7

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