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Guo, S., Yan, J., Yang, T., Yang, X., Bezard, E. and Zhao, B. (2007) Protective Effects of Green Tea Polyphenols in the 6-OHDA Rat Model of Parkinson’s Disease through Inhibition of ROS-NO Pathway. Biological Psychiatry, 62, 1353-1362.
https://doi.org/10.1016/j.biopsych.2007.04.020

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