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Cruz, J.L., Coelho, E.F., Coelho Filho, M.A. and Santos, A.A.D. (2018) Salinity Reduces Nutrients Absorption and Efficiency of Their Utilization in Cassava Plants. Ciência Rural, Santa Maria, 48, e20180351.
https://doi.org/10.1590/0103-8478cr20180351

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