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Tiwari, O.N., Sasmal, S., Kataria, A.K. and Devi, I. (2020) Application of Microbial Extracellular Carbohydrate Polymeric Substances in Food and Allied Industries. 3 Biotech, 10, Article No. 221.
https://doi.org/10.1007/s13205-020-02200-w

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