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S. B. Joye, M. L. Mazotta and J. T. Hollibaugh, “Community Metabolism in Microbial Mats: The Occurence of Biologically-Mediated Iron and Manganese Reduction,” Estuarine, Coastal and Shelf Science, Vol. 43, No. 6, 1996, pp. 747-766. doi:10.1006/ecss.1996.0101

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