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Cianciosi, D., Forbes-Hernández, T.Y., Afrin, S., Gasparrini, M., Reboredo-Rodriguez, P., Manna, P.P., Battino, M., et al. (2018) Phenolic Compounds in Honey and Their Associated Health Benefits: A Review. Molecules, 23, Article 2322.
https://doi.org/10.3390/molecules23092322

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