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Chardon, H. and Brugere, H. (2014) Usages des Antibiotiques en ELevage et Filieres Viandes [Antibiotic Use in Livestock and Meat Industries]. Cahiers Securite Sanitaire Sante Animale. Centre D’Information des Viande, 1-34.
http://www.gds03.fr/pages/civ.pdf

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