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Sagar, N.A., Pareek, S., Sharma, S., Yahia, E.M. and Lobo, M.G. (2017) Fruit and Vegetable Waste: Bioactive Compounds, Their Extraction, and Possible Utilization. Comprehensive Reviews in Food Science and Food Safety, 17, 512-531.
https://doi.org/10.1111/1541-4337.12330

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