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H. Y. Lee, S. J. Lee, I. W. Cheong and J. H. Kim, “Microencapsulation of Fragrant Oil via in Situ Polymerization: Effects of pH and Melamine-Formaldehyde Molar Ratio,” Journal of Microencapsulation, Vol. 19, No. 5, 2002, pp. 559-569. doi:10.1080/02652040210140472

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