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Maxwell, B.D., Hegedus, H., Loewen, S., Sheppard, J., Morales, G., Peerlinck, A., Duff, H. and Bekkerman, A. (2021) Agroecosystem Adaptive Management: A Framework for Shared Knowledge Used for Management. Land Resources and Environmental Sciences Department, Montana State University, Bozeman, MT,.

has been cited by the following article:

• TITLE: Will Sustainable Food Sovereignty Research Be Sustainable in the Future?

  AUTHORS: Teck Choon Teo

  KEYWORDS: Precision Agriculture, Agroecology, Biodiversity, Food Systems

  JOURNAL NAME: Agricultural Sciences, Vol.15 No.1, January 25, 2024

  ABSTRACT: The article proposes two agricultural paradigms to address global food production sustainability. First, precision agroecology may unite production-oriented and ecological agriculture, but it offers distinct solutions based on data, innovation, and decision-analysis technologies. The author demonstrates how precision technology and agroecological principles can transform agriculture by 1) minimizing inputs with optimization prescriptions, 2) replacing self-sustaining inputs with location variable rate technology, 3) integrating functional ecosystems into agroecosystems with exact preservation technology, 4) hooking up farmers and consumers via value-based food ecosystems, and 5) establishing equitable agroecology. Hence, precision agroecology provides a rare opportunity to integrate indigenous practices and contemporary technologies to revolutionize farming practices. Precision agroecology can tackle agriculture’s most serious sustainability issues in a world in flux.