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Y. Huang, Z. Bie, Z. Liu, A. Zhen and W. Wang, “Protective Role of Proline against Salt Stress is Partially Related to the Improvement of Water Status and Peroxidase Enzyme Activity in Cucumber,” Soil Science and Plant Nutrition, Vol. 55, No. 5, 2009, pp. 698-704. doi:10.1111/j.1747-0765.2009.00412.x

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