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Refsum, H., Nurk, E., Smith, A.D., Ueland, P.M., Gjesdal, C.G., Bjelland, I., Tverdal, A., Tell, G.S., Nygard, O. and Vollset, S.E. (2006) The Hordaland Homocysteine Study: A Community-Based Study of Homocysteine, Its Determinants, and Associations with Disease. Journal of Nutrition, 136, 1731S-1740S.
https://doi.org/10.1093/jn/136.6.1731S

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