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H. Nayyar, S. Kaur, S. S. Kumar, K. J. Singh and K. K. Dhir, “Involvement of Polyamines in the Contrasting Sensitivity of Chickpea (Cicer arietinum L.) and Soybean (Glycine max (L.),” Botanical Bulletin Academia Sinica, Vol. 46, No. 4, 2005, pp. 333-338.

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