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Grados, L., Perot, M., Barbezier, N., Delayre-Orthez, C., Bach, V., Fumery, M., et al. (2022) How Advanced Are We on the Consequences of Oral Exposure to Food Contaminants on the Occurrence of Chronic Non Communicable Diseases. Chemosphere, 303, Article ID: 135260.
https://doi.org/10.1016/j.chemosphere.2022.135260

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