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Ng, L.T., Wu, S.J., Tsai, J.Y. and Lai, M.N. (2007) Antioxidant Activities of Cultured Armillariella mellea. Prikladnaia Biokhimiia i Mikrobiologiia, 43, 495-500.
https://doi.org/10.1134/S0003683807040151

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