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F. J. Schenck, P. Callery, P. M. Gannett, J. R. Daft and S. J. Lehotay, “Comparison of Magnesium Sulfate and Sodium Sulfate for Removal of Water from Pesticide Extracts of Foods,” Journal of AOAC International, Vol. 85, 2002, pp. 1177-1180.

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