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Dinel, A.L., Lucas, C., Le Faouder, J., Bouvret, E., Pallet, V., Layé, S. and Joffre, C. (2021) Supplementation with Low Molecular Weight Peptides from Fish Protein Hydrolysate Reduces Acute Mild Stress-Induced Corticosterone Secretion and Modulates Stress Responsive Gene Expression in Mice. Journal of Functional Foods, 76, Article ID: 104292.
https://doi.org/10.1016/j.jff.2020.104292

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