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Chakraborty, N., Ghosh, R., Ghosh, S., Narula, K., Tayal, R., Datta, A. and Chakraborty, S. (2013) Reduction of Oxalate Levels in Tomato Fruit and Consequent Metabolic Remodeling Following Overexpression of a Fungal Oxalate Decarboxylase. Plant Physiology, 162, 364-378.
https://doi.org/10.1104/pp.112.209197

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