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Niveditha, A., Pandiselvam, R., Arun Prasath, V., Sushil Kumar Singh, Khalid Gul, Anjineyulu Kothakota, (2021) Application of Cold Plasma and Ozone Technology for Decontamination of Escherichia coli in Foods—A Review. Food Control, 130, Article 108338.
https://doi.org/10.1016/j.foodcont.2021.108338

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