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Nunes, K.M., Andrade, M.V.O., Almeida, M.R. and Sena, M.M. (2020) A Soft Discriminant Model Based on Mid-Infrared Spectra of Bovine Meat Purges to Detect Economic Motivated Adulteration by the Addition of Non-Meat Ingredients. Food and Analytical Methods, 13, 1699-1709.
https://doi.org/10.1007/s12161-020-01795-3

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