Article citationsMore>>

Arya, S.S., Salve, A.R. and Chauhan, S. (2016) Peanuts as Functional Food: A Review. Journal of Food Science and Technology, 53, 31-41.
https://doi.org/10.1007/s13197-015-2007-9

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top