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Jayakumar, T., Ramesh, E. and Geraldine, P. (2006) Antioxidant Activity of the Oyster Mushroom, Pleurotus ostreatus, on CCl4-Induced Liver Injury in Rats. Food and Chemical Toxicology, 44, 1989-1996.
https://doi.org/10.1016/j.fct.2006.06.025

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