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Liu, L., Sadabad M.S., Gabarrini, G., Lisotto, P., von Martels, J.Z., Wardill, H.R., Dijkstra, G., Steinert, R.E. and Harmsen, H.J. (2022) Riboflavin Supplementation Promotes Butyrate Production in the Absence of Gross Compositional Changes in the Gut Microbiota. Antioxidants and Redox Signaling.
https://doi.org/10.1089/ars.2022.0033

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