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Vidyashankar, S., Sambaiah, K. and Srinivasan, K. (2019) Dietry Garlic and Onion Reduce the Incidence of Atherogenic Diet-Induced Cholesterol Gallstones in Experimental Mice. British Journal of Nutrition, 40, 1621-1629.
https://doi.org/10.1017/S0007114508118748

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