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Rezende, C., de Lima, M., Maziero, P., de Azevedo, E., Garcia, W., and Polikarpov, I. (2011) Chemical and Morphological Characterization of Sugarcane Bagasse submitted to a Delignification Process for Enhanced Enzymatic Digestability. Journal of Reinforced Plastics and Composites, 4, Article No. 54.
https://doi.org/10.1186/1754-6834-4-54

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