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Zamorano, L.S., Vilarmau, S.B., Arellano, J.B., Zhadan, G.G., Cuadrado, N., Bursakov, S.A., Roig, M.G. and Shnyrov, V.L. (2009) Thermal Stability of Peroxidase from Chamaerops excelsa Palm Tree at pH 3. International Journal of Biological Macromolecules, 44, 326-332.
https://doi.org/10.1016/j.ijbiomac.2009.01.004

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