Article citationsMore>>

Coluccia, B., Agnusdei, G., Miglietta, P., & De Leo, F. (2021). Effects of COVID-19 on the Italian Agri-Food Supply and Value Chains. Food Control, 123, Article ID: 107839.
https://doi.org/10.1016/j.foodcont.2020.107839

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top