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Sivaperumal, P., Sankar, T. V., & Viswanathan Nair, P. G. (2007). Heavy Metal Concentrations in Fish, Shellfish and Fish Products from Internal Markets of India Vis-a-Vis International Standards. Food Chemistry, 102, 612-620.
https://doi.org/10.1016/j.foodchem.2006.05.041

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