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Lagouri, V., Blekas, G., Tsimidou, M., Kokkini, S. and Boskou, D. (1993) Composition and Antioxidant Activity of Essential Oils from Oregano Plants Grown Wild in Greece. Zeitschrift für Lebensmittel-Untersuchung und Forschung, 197, 20-23.
https://doi.org/10.1007/BF01202694

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