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Hao, W.N., Li, H., Hu, M.Y., Yang, L. and Rizwan-ul-Haq, M. (2011) Integrated Control of Citrus Green and Blue Mold and Sour Rot by Bacillus amyloliquefaciens in Combination with Tea Saponin. Postharvest Biology and Technology, 59, 316-323.
https://doi.org/10.1016/j.postharvbio.2010.10.002

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