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Woodruff, S.J. and Kirby, A.R. (2013) The Associations Among Family Meal Frequency, Food Preparation Frequency, Self-Efficacy for Cooking, and Food Preparation Techniques in Children and Adolescents. Journal of Nutrition Education and Behavior, 45, 296-303.
https://doi.org/10.1016/j.jneb.2012.11.006

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