Article citationsMore>>
Du, Y. Y., Ge, Y., Ren, Y., Fan, X., Pan, K. X., Lin, L. S., Wu, X., Min, Y., Meyerson, L. A., Heino, M., Chang, S. X., Liu, X. Z., Mao, F., Yang, G. F., Peng, C. H., Qu, Z. L., Chang, J., & Didham, R. K. (2018). A Global Strategy to Mitigate the Environmental Impact of China’s Ruminant Consumption Boom. Nature Communications, 9, Article No. 4133.
https://doi.org/10.1038/s41467-018-06381-0
has been cited by the following article:
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TITLE:
Low-Carbon Development of Livestock in China: Evolution, Predicaments and Paths Ahead
AUTHORS:
Shuai Ma, Zhenzhen Chen
KEYWORDS:
Low Carbon, Livestock Sector, Carbon Emission, Emission Reduction Path
JOURNAL NAME:
Low Carbon Economy,
Vol.13 No.2,
June
22,
2022
ABSTRACT: Livestock production is an important source of
carbon emissions, and the low-carbon transformation of the livestock sector is
a critical path to achieving sustainable development of the global economy and
society. China is one of the most important livestock-producing countries in
the world, so it is necessary to study the evolution and predicaments of
low-carbon development in the livestock sector and put forward a scientific and
reasonable emission reduction path. Our
study first describes the development process of the low-carbon livestock sector in China and calculates the carbon emissions of the livestock
sector from 2000 to 2019. It is found that carbon emissions from China’s
livestock sector show a trend of increasing and then decreasing continuously
from 2000 to 2019, which has a great potential for emission reduction. Then the
predicament of low-carbon development of the livestock sector in China is put
forward. Finally, from the perspectives of the government, livestock farmers, enterprises,
the public, and other social institutions, a multi-subject collaborative
mechanism is constructed, and corresponding implementation paths are designed,
to provide theoretical support and suggestions for accelerating the low-carbon transformation of the livestock sector in
China.